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... medium-chain triglycerides do not help reduce body weight

... the results of a study published in the journal of nutrition demonstrated that gamma tocopherol lowers levels of blood fats known as triglycerides and was shown to inhibit atherogenic lesions

nearly one million people fall victim to heart disease every year. the vast majority of these people are unaware that this devastating condition can be prevented with a natural approach to diet. researchers from the european epic (european prospective investigation into cancer and nutrition) study have developed a plan that can reduce the risk of coronary artery disease by 81%. medical researchers understand that heart disease begins early in life and progresses to threaten life as we approach our senior years.

saffron is a reddish-golden colored spice derived from the styles and stigmas of the flower of the saffron crocus (crocus sativus). used primarily as a seasoning agent for cooking and a coloring agent, saffron also has numerous health benefits that make it one of nature's most powerful herbs.the saffron crocus is native to the mediterranean and western asia. it has long been the most expensive spice in the world by weight, ten times more costly than vanilla.

... named after 19th century scottish botanist allan black, oil from the seeds is composed almost entirely of triglycerides of stearic- and oleic fatty acids

... since blood sugar doesn`t remain in circulation it isn`t easily converted to triglycerides and stored as body fat

... research has shown that this approach can drop blood pressure by 20 to 40 mmhg quickly, can lower triglycerides and oxidized ldl cholesterol and can improve helpful hdl cholesterol

... in a study from mexico, the intake of avocado was linked to a significant decrease of serum total cholesterol (17%), ldl-cholesterol (22%) and triglycerides (22%) and to an increase of hdl-cholesterol (11%) ... this study exemplifies the ideal result in high cholesterol management; not only did the total cholesterol, ldl and triglycerides go down, but the "good" hdl also went up

amongst efsa’s latest batch of 808 article 13.1 generic opinions, konjac wins the first ‘yes’ on weight loss and dha gets a string of thumbs ups – but it’s hard luck for prunes on bowel function, and many, many others… the latest batch is the last that will be published before june 2011 – and the last for the foreseeable future to include any botanicals – as the commission announced last month that the batch-wise approach is to be ditched amid concerns over market distortion when companies whose claims have been rejected have had to stop using them but those still waiting can carry on.

eating more heart-healthy omega-3 fats provided no additional benefit in a study of heart attack survivors who were already getting good care, dutch researchers report. after nearly 3 1/2 years, there was no difference in deaths, heart attacks and other heart problems between those who ate margarine with added omega-3 fatty acids and those who didn't, the study found.